Our menu

Starters

Stöffl board Tyrolean bacon | typical semidried and smoked sausage | cheese | homemade bread CHEESE BOARD Cheese from a lokal farmer | butter | fruit mustard | homemade bread CALF’S HEAD Vegetable vinaigrette | homemade bread BACON DUMPLING SOUP...

Stöffl board

Tyrolean bacon | typical semidried and smoked sausage | cheese | homemade bread

CHEESE BOARD

Cheese from a lokal farmer | butter | fruit mustard | homemade bread

CALF’S HEAD

Vegetable vinaigrette | homemade bread

BACON DUMPLING SOUP

Beef broth | chive oil

Vil anders

ANCHOVIES

Butter | homemade focaccia

TOWER OF DELIGHTS

Mozzarella | confit tomatoes | salt-cured beef thin and crispy fried dough wafers

Main dishes

ROMAN’S ALPINE NOODLES Homemade noodles | tomato sauce | typical semidried and smoked sausage | bacon chanterelles BUCKWHEAT CHEESE DUMPLINGS Butter | parmesan cheese | coleslaw WIENER SCHNITZEL Pork escalope | mountain cranberry side dish: roasted...

ROMAN’S ALPINE NOODLES

Homemade noodles | tomato sauce | typical semidried and smoked sausage | bacon chanterelles

BUCKWHEAT CHEESE DUMPLINGS

Butter | parmesan cheese | coleslaw

WIENER SCHNITZEL

Pork escalope | mountain cranberry
side dish: roasted potatoes, French fries or salad

GOULASH

dumplings with Tyrolean bacon

„blattler“ WITH COLESLAW

Crispy fried dough wafers | sauerkraut from local produce

Desserts

„Kaiserschmarrn“ Typical torn pancake | rum raisins | forest fruits compote | apple sauce apple strudel BUCKWHEAT CAKE with mountain cranberries CAKE OF THE DAY AFFOGATO

„Kaiserschmarrn“

Typical torn pancake | rum raisins | forest fruits compote | apple sauce

apple strudel

BUCKWHEAT CAKE

with mountain cranberries

CAKE OF THE DAY

AFFOGATO